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Is that talk about \'cuisine\' making you want

P.F. Chang\'s or PF Chang? /ubbthreads/images/graemlins/wink.gif
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Well, tight on the inside is probably good,

too. The bun would have to hold the weinie firmly, so that it doesn\'t slip out at...

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BTW-- The guys might also have preferences re: hot dog buns.... soft, sweet, and warm, maybe.
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